Free Ebook The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery BookFrom Jeppestown Press
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The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery BookFrom Jeppestown Press
Free Ebook The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery BookFrom Jeppestown Press
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First published in 1909, Zimbabwe's earliest cookery book will entrance you with over 230 recipes for African delicacies: aromatic green fig preserve; savoury bobotie (a curried meat-loaf that reflects southern Africa's Malay heritage); zesty lemon pudding, and warm, spicy gingerbread. Zimbabwean originals, every one. More than fifty delightful contemporary advertisements, for long-established Zimbabwean companies like Puzey and Payne and Maskew Miller, lend vintage Edwardian style to this enchanting work. A brilliant book for anyone interested in the development of southern African cookery, or in Zimbabwean colonial history.
- Sales Rank: #2567465 in eBooks
- Published on: 2016-01-08
- Released on: 2016-01-08
- Format: Kindle eBook
Most helpful customer reviews
2 of 2 people found the following review helpful.
Cooking
By Daphne Potter
Sometimes you need a cookbook with simple easy recipes with day to day food items. This is the one for you. Beautifully and simply written this cookbook is a story in itself. Recommended to all
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